Available

Process of giving zakat among Muslim vendors of Poblacion of Kabacan, Cotabato

2 copies

Available

Process plant and equipment cost estimation

2 copies

Available

Processed foods and the consumer : additives, labeling, standards, and nutrition

4 copies

Available

Processed meat products from native pig.

3 copies

Available

Processing and marketing strategies of fresh water fish processors in Pikit, Cotabato

1 copies

Available

Processing equipment for agricultural products

1 copies

Available

Processing of Calabash (Crescentia cujete) wine at Da-tres, Bololmala, Tupi, South Cotabato

2 copies

Available

Processing of Squash (Cucurbita maxima L.) noodles at Balindog, Kidapawan City

3 copies

Available

Procrastination attitudes and self-efficacy of the students of University of Southern Mindanao

1 copies

Available

Prodesign II : The easy to use CAD system user's Manual

2 copies

Available

Producer responses to surface water availabilityand implications for climate change adaptation

3 copies

Available

Producing alternative catsup using banana extract

2 copies

Available

Producing high-impact learning tools : a practical guide to developing effective training materials

2 copies

Available

Producing insect meal and oil for fish feeds.

2 copies

Available

Producing off-season cherry tomato through Kamloong

2 copies

Available

Producing vegetable crops

2 copies

Available

Product and services system

3 copies

Available

Product design modeling using CAD/CAE

10 copies

Available

Product development of comminuted meat with different levels and combinations of lean and fat, meat analog (wheat gluten), and plant-based oil

2 copies

Available

Product development, quality evaluation and utilization of green corn cake

2 copies